Ashok Patre — Western Ghats — Catuai (Anaerobic washed yeast fermented)

Bababudangiri; Western Ghats, IN

Origin & process

Region: Bababudangiri; Western Ghats
Country: India
Altitude: 1800–2000 masl
Varieties: Catuai
Process: Anaerobic washed yeast fermented

Producer

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