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AExcellent

A strong programme, plus either someone who has competed or real depth in that programme; or two of: a competitor on the team, a world-class roaster, world-class gear, a recent auction lot of its own — a guest roaster's lot counts too, but only next to a second sign from someone other than that roaster.

Tiba

51 Rue Charlot, 75003 Paris
Hours listedShow the opening hours for every day
Monday
Closed
Tuesday
10:00 – 17:30
Wednesday
10:00 – 17:30
Thursday
10:00 – 17:30
Friday
10:00 – 17:30
Saturday
10:00 – 18:00
Sunday
11:00 – 17:30

Local time at the café.

How they brew

Espresso · Filter · Hand brew · Cold brew

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What it's like

Cards accepted