Farms & producers
La Macarena
farm
CO
- Country
- Colombia
- Altitude
- 2050–2050 masl
- Area
- 106.4 ha
- Varieties
- typica, geisha, caturra, bourbon, java, sidra, castillo, tabi, chiroso
- Processes
- washed, natural, honey, anaerobic, carbonic maceration, experimental, white honey
Coffees from here
5 coffees.
Cafés that poured it
2 cafés in the Netherlands.
Member view
Loading what we know…