- Catalogue altitude
- 750–1,400 m · 26 of 82 catalogue coffees report altitude. 2 of those 26 have a recorded range partly or wholly outside this band. This sample does not establish the full growing range.
- Climate
- Semi-humid tropical savanna climate; annual temperatures 22–27°C; annual precipitation 80–200 cm; strong dry season April–September
- Terrain
- Vast ecoregion of tropical savanna in central Brazil
- Soil
- Oxisols, well-drained, low pH with low calcium and magnesium content
- Varieties
- Catuaí · Arara · Mundo Novo · Yellow Catuaí
- Base process
- Natural · Honey · Washed
- Conditions and additional steps
- Anaerobic (sealed, no oxygen) · Aerobic (open-air fermentation)