- Catalogue altitude
- 1,400–2,000 m · 30 of 44 catalogue coffees report altitude. 1 of those 30 have a recorded range partly or wholly outside this band. This sample does not establish the full growing range.
- Climate
- Temperature varies with altitude and relief; rainiest sectors (>3000mm/yr) on the eastern flank of the Cordillera Central at 1200-1600m; thermal-floor mix: 32% warm, 36% temperate, 23% cold, 9% páramo
- Terrain
- The most mountainous department in the country relative to its territory
- Varieties
- Caturra · Castillo · Pink Borbon · Colombia
- Base process
- Washed · Natural · Honey
- Conditions and additional steps
- Anaerobic (sealed, no oxygen)