- Catalogue altitude
- 1,500–1,550 m · 5 of 10 catalogue coffees report altitude. This sample does not establish the full growing range.
- Terrain
- Located in Andes of northern Ecuador; province contains Imbabura Volcano and Cotacachi Volcano; includes Cotacachi Cayapas Ecological Reserve
- Varieties
- Sidra · Bourbon · Castillo · Caturra
- Base process
- Washed
- Conditions and additional steps
- Fermentation