Guatemala

El Progreso

Department · Guatemala

Terroir

Catalogue altitude
1,200–1,400 m · 2 of 12 catalogue coffees report altitude. Very small sample. This sample does not establish the full growing range.
Terrain
intermediate zone between hot lowlands and cooler highlands; Sierra de las Minas mountain range in north; highest point Cerro El Pinalón (2962m)
Varieties
Geisha · Caturra-Bourbon · Pacamara · Villa Sarchi
Base process
Washed · Natural · Honey

Coffee, sugar cane, tobacco, maize, beans, cacao, annatto, tomatoes, vanilla, cotton; tomato production especially important (6% national); historical coffee zone

2 growing areas

Administrative area

Across El Progreso9 coffees with no finer area recorded