Guatemala

Sacatepéquez

Department · Guatemala

Terroir

Catalogue altitude
1,500–2,000 m · 5 of 23 catalogue coffees report altitude. This sample does not establish the full growing range.
Climate
subtropical highland climate (Köppen: Cwb); mild
Terrain
mountainous with chain of active and dormant volcanoes: Agua (3766m), Acatenango (3976m), Fuego (3763m)
Varieties
Bourbon · Caturra · Borbon · Geisha
Base process
Washed · Natural
Conditions and additional steps
Anaerobic (sealed, no oxygen)

Southern area produces coffee, sugar, tobacco, cotton; historically considered one of finest agriculturally in Guatemala; Antigua is coffee-producing region of Anacafé

1 growing area

Administrative area

Across Sacatepéquez15 coffees with no finer area recorded