Kenya

Kirinyaga

County · Kenya

Terroir

Catalogue altitude
1,310–2,000 m · 82 of 114 catalogue coffees report altitude. 5 of those 82 have a recorded range partly or wholly outside this band. This sample does not establish the full growing range.
Climate
Tropical climate with two rainy seasons
Terrain
Mount Kenya and surrounding forest to the north; rivers including Thiba, Kiganjo, Sagana, Nyamindi, Rupingazi, Rwamuthambi, Ragati
Varieties
SL28 · SL34 · Ruiru 11 · Batian
Base process
Washed · Natural
Conditions and additional steps
Anaerobic (sealed, no oxygen)

Coffee and tea grown in cooler areas; part of Mount Kenya region coffee-growing zone

Across Kirinyaga101 coffees with no finer area recorded