Arabica is the main coffee species grown in Yemen. Source: FAO · 2025
Coffee is cultivated in mountains and valleys, often on terraces. Source: FAO · 2025
Both rainfed and irrigated coffee cultivation are practised in Yemen's arid climate. Source: FAO · 2025
Catalogue sampleCatalogue altitudes mostly between 1,800 and 2,450 m, across 6 growing regions. 86 of 129 catalogue coffees report altitude. 6 of those 86 have a recorded range partly or wholly outside this band. This sample does not establish the full growing range. Mostly Yemenia, Kent and SL28 — natural and honey.
25 of 129 coffees from Yemen have no confirmed region match.