Shyira

Nyabihu District Altitude1500 - 2000 masl, RW

Origin & process

Region: Nyabihu District Altitude1500 - 2000 masl
Country: Rwanda
Altitude: 1500–2000 masl
Varieties: Red Bourbon
Process: Natural

Tasting notes

MangoGrape Candy and Melon

Producer

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