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GUJI SHAKISO
ET
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Origin & process
Country
Ethiopia
Altitude
1900–2200 masl
Varieties
Heirloom
Process
Natural
Tasting notes
Caramel
Lime Zest
Grapefruit
Chocolate About this Specialty Coffee This coffee has grown in the lush high
Black Tea
Brown Sugar
Nectarine
PruneGrown in the lush high
Producer
Nardos Coffee
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