Catalogue altitudes mostly between 1,500 and 2,200 m, across 3 growing regions. 190 of 460 catalogue coffees report altitude. 12 of those 190 have a recorded range partly or wholly outside this band. This sample does not establish the full growing range. Mostly Bourbon, Red Bourbon and Arabica — washed, natural and honey.
2 of them have a description of the growing conditions.
2 of 460 coffees name more than one region. Each appears under every confirmed region and counts once in the country total.
Named on the coffees, but we haven’t matched them to a known growing region yet.