- Catalogue altitude
- 1,200–2,000 m · 11 of 13 catalogue coffees report altitude. This sample does not establish the full growing range.
- Climate
- Ranges from hot lowlands (over 28°C) to cold páramo highlands
- Terrain
- Mostly on the Eastern Cordillera (Cordillera Oriental) of the Andes, bordered by the Magdalena River to the west, reaching into the Orinoco River basin to the east, bordering Tolima to the south
- Varieties
- Castillo · Colombia · Geisha · Caturra
- Base process
- Natural · Washed
- Conditions and additional steps
- Anaerobic (sealed, no oxygen) · Aerobic (open-air fermentation)
First coffee cultivation in the Cundinamarca region was established by Tyreel Moore in 1867