La Mesa

Catalogue altitude

1,660–1,750 m · 5 of 5 catalogue coffees report altitude. This sample does not establish the full growing range.

Varieties

Geisha · Sidra

Base process

Natural

Conditions and additional steps

Anaerobic (sealed, no oxygen) · Aerobic (open-air fermentation)

• Colombia La Maria Gesha Anaerobic Natural
• Orlando and Emilsen — La Mesa Cundinamarca — Gesha (Aerobic Natural)
• Orlando and Emilsen — La Mesa Cundinamarca — Sidra (Natural)
• Colombia La Maria Gesha Aerobic Natural
• Colombia La Maria Sidra Natural Omni

• Emilsen’s La Maria farmFarm · 1 coffee

Growers the coffees credit by name. We have not built their profiles yet.

• Or ×2
• Orlando and Emilsen ×2