Nicaragua

Nueva Segovia

Department · Nicaragua

Terroir

Catalogue altitude
1,150–1,700 m · 21 of 150 catalogue coffees report altitude. 2 of those 21 have a recorded range partly or wholly outside this band. This sample does not establish the full growing range.
Terrain
Central plateau with table-like elevations; adjacent to Dipilto and Jalapa mountain range on eastern border
Varieties
Maracaturra · Caturra · Catuaí · Geisha
Base process
Washed · Natural · Honey
Conditions and additional steps
Anaerobic (sealed, no oxygen)

Important coffee-producing region; coffee production is a key economic activity

3 growing areas

Administrative area

Across Nueva Segovia130 coffees with no finer area recorded